Yessir, it's that time again. Time for the Sanderson women to bake cookies until we can't stand ourselves or the smell of vanilla. Of course, not everything we make are cookies. We have two kinds of fudge to do, too. Plus, the kidlet is planning on two kinds of candy this year.
In honor of this event, I'd like share a little quickie recipe I found this year.
1 box cake mix (whichever one turns you on)
1/2 c vegetable oil
nuts, raisins, chocolate chips, candy bits... whatever works with whichever mix you pick
Preheat oven to 350 degrees Fahrenheit. In a medium bowl, mix all ingredients together until thoroughly combined. Drop by rounded teaspoonfuls onto ungreased baking sheet. Bake 8-10 minutes until firm and slightly browned around the edges. Remove from oven and transfer cookies to cool.
Now, yesterday we used a Spice cake mix then added walnuts (1/2 cup chopped) and raisins (1/2 cup). It was so easy, we also made a batch using Devils Food cake mix with pecans and milk chocolate chips. Both were so yummy that today we're trying Strawberry cake with white chocolate chips and Triple Chocolate cake with the rest of the white chocolate chips.
Ummm, the diet? Well, that sucker is on hold indefinitely. We'll try again after the new year.
*Update: The count for today was two batches of cookies, peanut butter fudge and creamy mint candies. Not the most we've done in one day, but a good start. OTOH, I did finish the blankets so I can ship them in time for x-mas. Tomorrow, coconut rum cookies and cream cheese cookies, plus chocolate fudge and maybe a couple other new cookies depending on my stamina (and how much my kitchen assistant can take). ;o)
Thursday This n That
1 day ago