Vegetating

I took the last two days off. I admit it. I'm 99% finished with my blanket, though. That was yesterday. Today I spent the day reading and watching baseball. Oh, and making the most awesome dinner - Sauteed chicken, asparagus and mushrooms in a lovely cream sauce over pasta. To... Die... For...

I must've needed the break or I wouldn't have taken it, but tomorrow it's back to work.

:whipcrack: